Friday, December 2, 2011

Tonight's Dinner - Shrimp Pesto Pasta

Another of my favorites.
Just saute some fresh mushrooms and shrimp in about 1/2 cup margarine, add in a bit of cream cheese (I use fat free) and steamed broccoli.  Stir in a little pesto.  Add seasonings.  I used garlic salt, garlic powder, salt, pepper, basil and parsley.  Heat through, then toss with cooked pasta.  I used fettuccine.  Top with fresh diced tomatoes.  Serve with garlic toast.

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