Thursday, July 21, 2011

Dinner - Teriyaki Chicken Pasta

This was the first time I made this and it was simple and good.
Cook pasta per directions.  Saute chicken in small amount of olive oil.  Steam veggies.  Season with garlic salt/powder, salt, pepper.  Toss together with a several tablespoons sweet teriyaki sauce.   Next time I will mix the teriyaki with a 1/4 teaspoon of cornstarch to thicken the sauce slightly.

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